Sushi
................................$
Sushi
................................$Baozi
................................$At itsu - Regents Place in Regent’s Place I found the menu refreshingly simple yet full of variety, especially if you love classic Japanese sushi and steamed baozi. The sushi selection here is a real highlight, ranging from indulgent sets like salmon full house and itsu classics to lighter options like super salmon light and California rolls, all served with pickled ginger, wasabi, and soy sauce that bring everything together beautifully. The sashimi and avocado combinations hit the spot without being overwhelming, and the veggie sushi collection makes sure plant‑based choices aren’t an afterthought.
Alongside the sushi, the baos and gyoza add a comforting contrast - think soft, steamed buns packed with hoisin duck or chicken teriyaki and perfectly paired with dipping sauce - giving you that warm, satisfying bite between cooler sushi bites. These steamed delights bring a bit of hearty texture to the menu that balances the lighter options really well.
Overall, the menu feels casual yet intentional, with every roll, baozi and salad crafted to feel fresh and flavour‑forward. Whether you’re here for a quick lunch break or a relaxed bite with coffee, the combination of sushi, baozi and other healthy Japanese‑inspired offerings makes it easy to mix, match and enjoy without fuss.